Palharam Tamarind Pickle Green Chilli
Palharam Tamarind Pickle(Green Chilli)
Palharam Green chili tamarind pickle is a spicy and tangy condiment that combines fresh green chilies, tamarind paste, and a blend of aromatic spices. This pickle is a popular accompaniment to many Indian meals, especially with rice dishes.
KEY Features
- Spicy and Tangy: The combination of fresh green chilies and tamarind paste gives this pickle a distinctively spicy and tangy flavor.
- Aromatic: A blend of aromatic spices such as fenugreek, mustard seeds, and cumin seeds are added to the pickle, which enhances its flavor and aroma.
- Texture: The pickle has a thick and coarse texture due to the crushed chili and tamarind pulp.
- Preservative: The pickle is preserved using salt and oil, which increases its shelf life and allows it to be stored for a long time without the need for refrigeration.
KEY Ingredients
- Fresh green chilies
- Tamarind pulp
- Salt
- Cumin powder
- Coriander powder
- Turmeric powder
- Mustard seeds
- Fenugreek seeds
- Asafoetida
- Oil
Tips
- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 2 to 3 Months
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.