Palharam Sev Vaamu

Size:-500g

500g

Palharam Sev(Vaamu) 500g

Palharam Sev (also known as "Vaamu" or "Ajwain" in Hindi) is a spice commonly used in Indian cuisine. It comes from the seeds of the Ajwain plant, native to the Indian subcontinent.

Features

Some key features of Sev(Vaamu) :

• Flavor: Sev has a distinct, slightly bitter, and pungent flavor with a peppery taste. It adds a unique flavor and aroma to Indian dishes.
• Aroma: The aroma of sev is also strong and distinct, and it is often used in spice blends and seasoning mixes to enhance the overall flavor of the dish.
• Nutritional content: Sev is a good source of essential nutrients, including dietary fiber, iron, calcium, and magnesium.
• Medicinal properties: Sev is traditionally used in Ayurvedic medicine for its medicinal properties, particularly for digestive issues such as bloating, gas, and indigestion

Ingredients

The key Ingredients of Sev(Vaamu) are :

• Besan (gram flour)
• Rice flour
• Oil
• Salt
• Turmeric
• Asafoetida
• Red chili powder
• Baking soda

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place.

Shelf Life

• 5 to 6 Months

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