Nathu's Karela Mathri

Title:-500g

500g

Nathu's Karela Mathri

Nathu's Karela mathri is a traditional Indian snack made with bitter gourd (karela) and flour. It is a popular savory treat commonly enjoyed with tea or as a standalone snack. The bitterness of the karela adds a unique flavor to the mathri.

Features

Some key features of Karela Mathri :

• Bitter Gourd Flavor: The primary distinguishing feature of karela mathri is the bitter taste of the karela. Bitter gourd is known for its distinctive bitter flavor, which adds a unique twist to the mathri.
• Savory and Crunchy: Like regular mathri, karela mathri is a savory snack that has a crispy and crunchy texture.
• Combination of Flours: Karela mathri typically uses a combination of all-purpose flour (maida) and semolina (sooji/rava).
• Spices and Seasonings: Various spices and seasonings are added to the mathri dough to enhance its flavor.

Ingredients

The key Ingredients of Karela Mathri :

• All-purpose flour (maida)
• Semolina (sooji/rava)
• Bitter gourd (karela), finely chopped
• Cumin seeds
• Carom seeds (ajwain)

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place.

Shelf Life

• 15 to 20 Days

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.