Nathu's Kaju Kesar

Title:-500g

500g

Nathu's Kaju Kesar

Nathu's Kaju Kesar, known as Kaju Kesar Katli, is a popular Indian dessert made with cashews, saffron, sugar, and ghee (clarified butter). It is a type of fudge often served at special events such as weddings, festivals, and other celebrations.

Features

Some key features of Kaju Kesar :

• Texture: Kaju Kesar has a smooth and creamy texture with a slightly grainy mouthfeel due to the ground cashews.
• Flavor: It has a rich and nutty flavor from the cashews and a subtle sweetness from the sugar. The saffron adds a delicate floral note to the dessert.
• Color: Kaju Kesar is typically a pale yellow color due to the saffron used in the recipe.
• Shape: It is usually shaped into small diamond or square-shaped pieces, often with a thin layer of edible silver foil on top for decoration.
• Ingredients: The main ingredients of Kaju Kesar are cashews, sugar, saffron, and ghee. Some variations may include other ingredients such as cardamom, rose water, or milk.

Ingredients

The key Ingredients of Kaju Kesar :

• Cashew nuts (kaju)
• Sugar
• Saffron
• Ghee

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place.

Shelf Life

• 40 to 45 Days

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.