Palharam Rice vadiyalu Plain

Size:-

200g

Palharam Rice vadiyalu(Plain) 200g

Palharam Rice vadiyalu, or rice papad or rice crackers, is a traditional Indian snack made from rice flour, salt, and water. The mixture is typically shaped into small, flat discs and sun-dried to create a crispy texture.

Features

Some key features of Rice vadiyalu(Plain) :

• Crispy texture: Rice vadiyalu have a crispy and crunchy texture that makes them a popular snack.
• Simple ingredients: Plain rice vadiyalu are made using just a few simple ingredients, including rice flour, water, and salt.
• Gluten-free: As rice flour is naturally gluten-free, plain rice vadiyalu are a good snack option for people with gluten allergies or sensitivities.
• Versatile: Plain rice vadiyalu can be eaten as a standalone snack or used as an accompaniment to other dishes.

Ingredients

The key Ingredients of Rice vadiyalu(Plain) are :

• Rice flour
• Salt

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place.

Shelf Life

• 5 to 6 Months

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