Palharam Murukulu Loose - 500g

Palharam Murukulu(Loose) 500g

Palharam Murukulu (loose) is a popular Indian snack known as murukku or chakli. It is typically made from rice flour, urad dal flour, and spices. The dough is formed into a spiral or pretzel shape and deep-fried until crispy and golden brown.

Features

Some key features of Murukulu(Loose) :

• Crunchy texture: Murukulu has a crispy and crunchy texture, which makes it a satisfying snack to munch on.
• Spiral or pretzel shape: Murukulu is usually shaped into a spiral or pretzel shape, which adds to its visual appeal.
• Rice flour and urad dal flour: The main ingredients used to make murukulu are rice flour and urad dal flour, which give it a distinct taste and texture.
• Spices and seasonings: Murukulu is seasoned with a blend of spices and seasonings such as cumin seeds, sesame seeds, chili powder, and asafoetida, which give it a delicious flavor.

Ingredients

The key Ingredients of Murukulu(Loose) are :

• Rice flour
• Urad dal flour (black gram flour)
• Salt
• Cumin seeds
• Sesame seeds
• Asafoetida (hing)
• Chili powder or red chili paste
• Oil
• Water

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place.

Shelf Life

• 30 to 45 Days

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