Palharam Karijelu Dry Fruit
Palharam Karijelu(Dry Fruit) 500g
Palharam Dry Fruit Karijelu is a popular snack in the Indian state of Gujarat. It is a type of sweet pastry made with various dry fruits, spices, and semolina. The pastry is usually deep-fried, resulting in a crispy exterior with a soft and flavorful filling.
Features
Some key features of Karijelu(Dry Fruit) :- Crispy exterior: Dry Fruit Karijelu has a crispy exterior because it is deep-fried until golden brown.
- Soft and flavorful filling: The filling of Dry Fruit Karijelu is made with a combination of dry fruits like almonds, cashews, and raisins along with spices like cardamom and nutmeg, which gives it a rich and flavorful taste.
- Sweet taste: The addition of powdered sugar and jaggery to the filling gives Dry Fruit Karijelu a sweet taste that makes it an excellent dessert or snack.
- Nutritious: Dry Fruit Karijelu is a nutritious snack as it contains a high amount of dry fruits, which are a good source of vitamins, minerals, and dietary fiber.
Ingredients
The key Ingredients of Karijelu(Dry Fruit) are :- Semolina (rava/sooji)
- Powdered sugar
- Ghee (clarified butter)
- Water
- Almonds
- Cashews
- Raisins
- Cardamom powder
- Nutmeg powder
- Oil
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 7 to 10 Days
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