Palharam Fried Palli

Size:-500g

500g

Palharam Fried Palli 500g

Palharam Fried Palli typically refers to peanuts fried until crispy and then seasoned with various spices. The spices used can vary depending on the recipe or the region, but some common ones include red chili powder, cumin powder, coriander powder, turmeric, and salt.

Features

Some key features of Fried Palli :

• Crunchy texture: Fried Palli has a crunchy texture due to the frying process, which gives the peanuts a satisfying crunch when you bite into them.
• Spicy flavor: Fried Palli is typically seasoned with a blend of spices that includes red chili powder, which gives it a spicy flavor that can range from mild to very hot, depending on the recipe.
• Salty taste: In addition to the spice mix, Fried Palli is also typically salted, which enhances the flavor and makes it a great snack to enjoy with a cold beverage.
• Versatile: Fried Palli can be enjoyed on its own as a snack or used as a topping for salads, chaats, or other dishes to add crunch and flavor.

Ingredients

The key Ingredients of Fried Palli are :

• Peanuts
• Oil
• Spices
• Chili powder/li>
• Salt

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place.

Shelf Life

• 20 to 25 Days

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.