Baps Amrut Dalwada

Title:-

400g

Baps Amrut Dalwada

Baps Amrut Dalwada, also known as vada or pakora, is a popular Indian snack made from various lentils or legumes. While traditionally made using split chickpeas (chana dal), you can undoubtedly prepare dalwada using green gram dal (moong dal).

Features

Some key features of Dalwada :

• Crispy Texture: Dalwada has a crispy and crunchy exterior, which is achieved by deep-frying the batter until it turns golden brown. The texture provides a satisfying bite.
• Soft and Moist Interior: Despite the crispy exterior, dalwada has a soft and moist interior. The lentil batter creates a tender and fluffy texture on the inside.
• Savory and Spicy Flavor: Dalwada is typically seasoned with various spices such as cumin seeds, ginger, and green chilies.
• Nutritional Value: Dalwada is a nutritious snack as it is made from lentils, which are a good source of protein, dietary fiber, and essential minerals.
• Versatility: Dalwada can be customized by adding different ingredients and spices according to personal preference.

Ingredients

The key Ingredients of Dalwada :

• Gram dal (moong dal)
• Spices

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place.

Shelf Life

• 20 to 25 Days

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