Baps Amrut pan Mukhwas

Title:-

200g

Baps Amrut pan Mukhwas

Baps Amrut Pan Mukhwas is a popular Indian mouth freshener made by the BAPS Swaminarayan Sanstha, a socio-spiritual organization. "Mukhwas" is a traditional Indian after-meal snack known for its digestive properties and refreshing taste. It is typically consumed to freshen the breath and aid digestion after a meal.

Features

Some key features of pan Mukhwas :

• Betel leaf flavor: Pan Mukhwas is specifically designed to replicate the flavor of a betel leaf. It combines various ingredients to achieve a similar taste experience.
• Aromatic seeds and spices: Pan Mukhwas typically contains a blend of aromatic seeds and spices that contribute to its unique flavor.
• Sweetness: Pan Mukhwas often incorporates a touch of sweetness to balance out the flavors. This can be achieved by adding sugar-coated fennel seeds or incorporating other sweetening agents.
• Digestive properties: Like other Mukhwas varieties, Pan Mukhwas is consumed for its digestive properties.

Ingredients

The key Ingredients of pan Mukhwas :

• Fennel Seeds/li>
• Betel (Paan) Leaves

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place.

Shelf Life

• 8 to 10 Months

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