A2B | Adyar Ananda Bhavan Vermicelli Payasam | Kheer Mix

Size:-200 g

200 g

A2B | Adyar Ananda Bhavan Vermicelli Payasam | Kheer Mix

Vermicelli payasam, also known as semiya payasam or kheer, is a traditional Indian dessert made with vermicelli (thin rice noodles), milk, sugar, and flavored with cardamom and sometimes garnished with nuts like cashews and raisins. It's a popular sweet dish served during festivals and special occasions.

Features

Some key features of Vermicelli Payasam | Kheer Mix :

• Convenience: Kheer mix provides a convenient option for preparing vermicelli payasam quickly and easily, as it contains pre-roasted vermicelli and a mix of essential ingredients.
• Time-saving: With a kheer mix, you can save time on roasting vermicelli and measuring out ingredients like sugar and cardamom, as these are often included in the mix.
• Consistent flavor: Kheer mixes are formulated to provide a consistent and balanced flavor profile, ensuring that your payasam turns out delicious every time.
• Customizable: While the basic ingredients are included in the mix, you can still customize your vermicelli payasam by adding your choice of milk and adjusting the sweetness according to your preference.
• Long shelf life: Kheer mixes usually have a long shelf life, making them convenient to keep on hand for whenever you crave a sweet treat or need a dessert option for special occasions.

Ingredients

The key Ingredients of Vermicelli Payasam | Kheer Mix :

• Vermicelli
• Sugar
• Spices

Tips

Basic steps that are necessary to maintain the taste and quality:

• Keep in a cool dry place. Refrigerate to retain the freshness.

Shelf LIfe

• 3-4 Months

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