Zoff Chhole Masala

Zoff Chhole Masala

A perfect blend of various spices that adds a delicious twist to your regular chole recipe. Zoff’s Chole Masala powder will enhance the taste of your usual tangy and spicy chickpea recipe, giving your tastebuds a wholesome feel. This pindi chole masala gives you the taste of real punjabi chole.

Benefits and Uses of Zoff Chhole Masala

• Adds a savory, spicy flavor to food
• Can be used to enhance the flavor of other ingredients
• Has digestive properties
• May help to boost the immune system
• May help to reduce inflammation

Key Ingredients

• Mint Leaves
• Kashmiri Chilli
• Red Chilli
• Dry Ginger Whole
• Dry Mango Slices
• Fenugreek Leaves
• Kachri
• Tamarind
• Cassia Whole
• Cumin Whole
• Black Pepper
• Clove Whole
• Big Cardamom
• Black Salt Powder
• Coriander Whole
• Mace Whole
• Pomegranate Seeds
• White Salt
• Nutmeg Whole

How To Use

• Chhole masala can be used in a variety of ways. It can be added to cooked chole, or it can be used to marinate chole before cooking. It can also be used to make a dry chole dish, such as chole tikki.
• To use chhole masala, simply add it to the dish according to your taste. It is important to start with a small amount and add more to taste, as chhole masala can be quite strong.

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