Zandu Ayush Kwath Powder
Zandu Ayush Kwath Powder
Zandu Ayush Kwath Powder is an Ayurvedic immunity-boosting formulation recommended by the Ministry of AYUSH. It helps enhance the body's natural defense system and protects against common infections.
Key Features
- Boosts immunity naturally with time-tested Ayurvedic herbs
- Helps fight against infections and seasonal illnesses
- Supports respiratory health and wellness
- Easy to prepare and safe for daily consumption
Key Ingredients
- Tulsi (Holy Basil): Known for its antimicrobial and anti-inflammatory properties
- Dalchini (Cinnamon): Supports digestion and has antioxidant benefits
- Sunthi (Dry Ginger): Aids in digestion and helps reduce inflammation
- Krishna Marich (Black Pepper): Enhances absorption and boosts respiratory health
How to Use
- Boil 3g (1 teaspoon) of Zandu Ayush Kwath Powder in 150 ml of water.
- Let it simmer for a few minutes.
- Strain and consume warm, once or twice a day.
- Add jaggery or lemon juice if desired.
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