Kotaiah Sweets Tapeshwaram Kaja 500gTapeshwaram Kaja is made with all-purpose flour, kneaded with ghee, fried and dipped in sugar syrup. The Rameswaram Khaja has layered fritters made of Maida flour and dunked in sugar syrup. The layering gives the sweet its desired flakiness. No festival is complete without this mouth-watering sweet in Andhra.
Ingredients of Tapeshwaram Kaja
- All purpose flour
- Baking Powder
- Crispy from outside and juicy inside.
- Made with high quality ingredients.
The flavor and freshness of Tapeshwaram Kaja can be retained by following the below tips:
- Store them in an airtight container to maintain freshness.
- Keep in a cool and dry place.
Shelf Life:30 days
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