Athithi Gruha Foods Guntur Sugar Free Ariselu/Kajjai/Adhirasam/Arisa 500gms
Adhirasam/Ariselu/Kajjaya/Arisa/Anarsa is a sweet dish prepared in most of the South-Indian homes during the Diwali/Deepavali festival. In the state of Tamil Nadu, this sweet is called by the name 'Adhirasam', in Andhra Pradesh, it is called as 'Ariselu' or 'Neti Ariselu', in Orissa, it is known as 'Arisa' and in Karnataka state, the same sweet is called by the name 'Kajjaya'.
Ingredients:This lip-smacking sweet delicacy comprises of
- Poppy seeds
- Sesame seeds
- Clarified butter
Features:Ariselu by Athithi Gruha Foods Guntur is highly in demand because
- No Preservatives are added.
- Provides a boost of energy.
- It is a must have sweet in Marriages & in all Festival times.
The flavour and freshness of Athithi Gruha Foods Guntur Ariselu can be retained for a long time by following these steps
- Keep away from heat and light, at room temperature.
- Consume on the same day or the next day after opening.
Pieces Per(500 grams): 13-15 Approx
Shelf life: 15 Days
Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.