Sreshta Farms Natural Urad Dal Split (Minapa Pappu)
Premium quality split urad dal, naturally grown and rich in protein, fiber, and minerals. Perfect for traditional South Indian dishes like idli, dosa, vada, and dal preparations.
Key Features
- High in protein, fiber, and essential nutrients
- 100% natural with no additives or preservatives
- Perfect for a variety of South Indian recipes
- Carefully cleaned and hygienically packed
Key Ingredients
- 100% Natural Urad Dal Split
Tips
- Soak before cooking for softer texture and enhanced flavor.
- Ideal for idli, dosa batter, and crispy vadas.
- Store in an airtight container to retain freshness.
Shelf Life
- Best before 12 months from the date of packaging.
- Store in a cool, dry place away from direct sunlight and moisture.
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