ADF Soul Aglio Olio Sauce
Aglio Olio Sauce
Craving for authentic Italian spaghetti? We’ve got you covered! The Aglio Olio sauce will help you make one right at home! It's smooth with a tinge of spice and is totally mouth-watering! Made from fresh garlic and red chillies with selected herbs. It is a delicious blend slowly cooked to perfection. You can choose the Aglio Olio spaghetti whichever you want and still experience the true Italian taste!
Features
Some key features of Aglio Olio Sauce :- Aglio Olio sauce is celebrated for its minimalistic approach, relying on a handful of high-quality ingredients to create a rich and satisfying flavor.
- The primary ingredients of Aglio Olio sauce are garlic (aglio) and olive oil (olio). These two elements form the base of the sauce and are responsible for its distinct taste.
- The star of the sauce, garlic, is sliced or minced and gently sautéed in olive oil until it becomes fragrant and golden. This process infuses the oil with the essence of garlic, resulting in a robust and aromatic flavor.
- The choice of olive oil is crucial for Aglio Olio sauce. Extra-virgin olive oil is often preferred due to its rich, fruity, and slightly peppery notes, which contribute to the overall taste of the sauce.
- A touch of red chili flakes or pepperoncino is commonly added to the sauce. It provides a subtle heat that enhances the flavors and adds a gentle spiciness to the dish.
- While originating from Italy, Aglio Olio sauce has gained popularity worldwide and has been adapted in various culinary cultures, sometimes with minor variations.
Ingredients
The key Ingredients of Aglio Olio Sauce :- Vegetable Oil
- Garlic
- Parsely
- Black Pepper
- Seasoning Powder
- Starch
- Dextrose
- Anti-caking Agent
Tips
Basic steps that are necessary to maintain the taste and quality:- Keep in a cool dry place. Refrigerate to retain the freshness.
Shelf LIfe
- 6 Months.
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