Roopak Lemon (Sour) Pickle
Roopak Lemon (Sour) Pickle
Roopak Lemon pickle is a preserved condiment made with lemon, salt, and spices. The lemons are sliced and then mixed with salt, which draws out the moisture and helps to maintain them. The mixture is then typically left to ferment for several days or weeks, during which time the flavors develop and the acidity of the lemons increases.
Features
Some key features of Roopak Lemon (Sour) Pickle :- Made with high-quality lemons: Roopak Lemon Pickle is made using carefully selected lemons that are fresh and juicy, and have a sour taste.
- Handcrafted: The pickle is handcrafted in small batches, ensuring that each jar is made with care and attention to detail.
- Traditional recipe: Roopak Lemon Pickle is made using a traditional recipe that has been passed down through generations. The recipe includes a blend of spices, such as mustard seeds, fenugreek seeds, and cumin seeds, which give the pickle its distinctive flavor.
- No preservatives: Roopak Lemon Pickle is free from any artificial preservatives, making it a healthier option compared to other pickles in the market.
Ingredients
The key Ingredients of Lemon (Sour) Pickle are :- Lemons
- Salt
- Spices
- Oil
- Vinegar
- Sugar
- Asafoetida
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 10 to 12 Months
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.