Roopak Dhania Powder
Roopak Dhania powder, or coriander powder, is a spice made from ground coriander seeds. Coriander seeds are dried and then ground into a fine powder commonly used in Indian, Middle Eastern, and Mediterranean cuisines.
Features
Some key features of Dhania Powder :- Flavor: Dhania powder has a warm, citrusy, and slightly sweet flavor that adds depth to Indian and Middle Eastern dishes.
- Aroma: It has a mild, pleasant aroma with hints of lemon and sage.
- Appearance: The powder is golden-brown in color and has a fine texture.
- Nutritional value: Dhania powder is rich in antioxidants and essential minerals like calcium, iron, and magnesium.
- Culinary uses: It is a versatile spice that is used in a wide range of dishes, including curries, stews, marinades, and spice blends.
- Health benefits: Dhania powder has several health benefits, including aiding digestion, reducing inflammation, and improving heart health.
Ingredients
The key Ingredients of Dhania Powder :- Coriander seeds
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 12 to 18 Months
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.