Prakruthi Potato Vadiyalu
Prakruthi Home Made Papad
Prakruthi Potato Vadiyalu, also known as potato fryums or papad, is a popular Indian snack made from potatoes and various spices. They are typically sun-dried and deep-fried to create a crispy and flavorful snack.
Features
Some key features of Home Made Papad :- Freshness: Homemade papad is made with fresh ingredients, so it tastes better and has a longer shelf life than store-bought papad.
- Flavor: Homemade papad can be flavored with a variety of spices, herbs, and vegetables, giving it a unique flavor that you won't find in store-bought papad.
- Texture: Homemade papad is thin and crispy, making it a perfect accompaniment to any meal.
- Nutritional value: Homemade papad is a good source of protein and fiber, making it a healthy choice for a snack or side dish.
Ingredients
The key Ingredients of Home Made Papad are :- Flour
- Spices
- Green Chili powder
- Oil
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place
Shelf LIfe
- 20 to 25 Days
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