Prakruthi Kura Karam
Prakruthi Curry powder is a spice blend commonly used in Indian and Southeast Asian cuisine. It typically contains a mixture of ground spices such as turmeric, cumin, coriander, fenugreek, and other ingredients like ginger, cinnamon, and cloves. Curry powder adds flavor, aroma, and a distinct yellow color to dishes.
Features
Some key features of Kura Karam :- Flavor: Curry powder adds a complex and aromatic flavor profile to dishes. Depending on the blend and amount used, it can be mild or spicy.
- Aroma: The combination of spices in curry powder creates a fragrant and enticing aroma that enhances the overall sensory experience of a dish.
- Color: Turmeric in curry powder gives it a vibrant yellow color, which can visually enhance the appearance of various dishes.
- Versatility: Curry powder can be used in various recipes, including curries, stews, marinades, soups, and salad dressings.
- Health benefits: Some spices in curry powder, such as turmeric and ginger, have potential health benefits.
Ingredients
The key Ingredients of Kura Karam are :- Red chilies
- Turmeric
- Methi seeds
- Mustard seeds
- Cumin seeds
- Garlic
- Pods
- Salt
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place
Shelf LIfe
- 6 to 12 Months
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.