Prakruthi Karam Gavvalu | Hot Gavvalu - 500 g

Prakruthi Karam Gavvalu | Hot Gavvalu

Prakruthi Karam Gavvalu, also known as Hot Gavvalu, is a popular snack from the Telugu cuisine of Andhra Pradesh, India. It is made with all-purpose flour, spices, and hot oil.

Features

Some key features of Karam Gavvalu | Hot Gavvalu :

• Crispy Texture: Karam Gavvalu are known for their crispy and crunchy texture.
• Spicy Flavor: As the name suggests, Karam Gavvalu are hot and spicy.
• Shell-Like Shape: Karam Gavvalu are uniquely shaped like small shells or shells with ridges.
• Combination of Flours: Karam Gavvalu are made using a combination of all-purpose flour (maida) and rice flour.
• Aromatic Spices: Karam Gavvalu are flavored with aromatic spices such as cumin seeds and sesame seeds.

Ingredients

The main Ingredients of Karam Gavvalu | Hot Gavvalu are :

• Rice flour
• All-purpose flour (maida)
• Red chili powder
• Spices and Herbs
• Oil

Tips

Basic steps that are necessary to maintain the taste and quality :

• Store them in an airtight container.
• Keep them in a cool and dry place

Shelf LIfe

• 25 to 30 Days

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.