Prakruthi Garlic Pickle
Prakruthi Garlic Pickle
Prakruthi Garlic pickle is a popular Indian condiment with garlic, spices, and oil. It is a tart and tangy condiment enjoyed with various dishes, such as rice, roti, or paratha.
Features
Some key features of Garlic Pickle :- It is a tart and tangy condiment. The garlic is cooked in oil with spices, which gives it a sour and spicy flavor.
- It is a versatile condiment. It can be enjoyed with a variety of dishes, such as rice, roti, or paratha.
- It is a good source of vitamins and minerals. Garlic is a good source of vitamins C and B6, as well as minerals such as manganese, selenium, and phosphorus.
- It has health benefits. Garlic has been shown to boost the immune system, aid digestion, lower blood pressure, reduce cholesterol, and fight cancer.
Ingredients
The key Ingredients of Garlic Pickle are :- Garlic
- Spices
- Oil
- Salt
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place
Shelf LIfe
- 6 to 12 Months
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