Prakruthi Bellam Kommulu
Prakruthi Bellam Kommulu
Prakruthi Bellam Kommulu is a traditional Indian sweet made with jaggery, wheat flour, and cardamom. They are a popular dessert in Andhra Pradesh and Telangana, often served during festivals and special occasions.
Features
Some key features of Bellam Kommulu :- They are a traditional Indian sweet made with jaggery, wheat flour, and cardamom.
- They are a rich and decadent dessert that is typically served during festivals and special occasions.
- They are made by combining jaggery, wheat flour, and cardamom and cooking them until the mixture is thick and smooth.
- They have a sweet, slightly caramelized flavor.
- They are shaped like little tusks.
- They are a popular dessert in Andhra Pradesh and Telangana.
Ingredients
The main Ingredients of Bellam Kommulu are :- Jaggery
- Wheat flour
- Cardamom
Tips
Basic steps that are necessary to maintain the taste and quality :- Store them in an airtight container.
- Keep them in a cool and dry place
Shelf LIfe
- 15 to 20 Days
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