Palharam Karijelu Palli & Jaggery

Size:-500g

500g

Palharam Karijelu(Palli & Jaggery) 500g

Palharam Karijelu, also known as "Palli and Jaggery," is a popular sweet and savory snack from the Indian state of Maharashtra. It consists of small, flat discs made from a mixture of wheat flour, rice flour, and semolina (rava), flavored with spices such as cumin seeds, ajwain (carom) sources, and sesame seeds.

Features

Some key features of Karijelu(Palli & Jaggery) :

• Crunchy texture: The discs are fried until they become crispy and golden brown, which gives them a satisfying crunch.
• Combination of sweet and savory flavors: The savory taste of the discs is balanced with the sweet taste of the jaggery, creating a unique and delicious flavor profile.
• Aromatic spices: Karijelu is flavored with a blend of aromatic spices such as cumin seeds, ajwain (carom) seeds, and sesame seeds, which add a depth of flavor and complexity to the snack.
• Versatile: Karijelu can be served as a standalone snack or paired with other accompaniments such as chutneys or pickles.

Ingredients

The key Ingredients of Karijelu(Palli & Jaggery) are :

• Wheat flour
• Rice flour
• Semolina (rava)
• Salt
• Cumin seeds
• Ajwain (carom) seeds
• Sesame seeds
• Water
• Oil (for frying)
• Jaggery

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place.

Shelf Life

• 30 to 35 Days

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.