Olive Mithai Vellulli Karam
Indulge in the vibrant flavors of Andhra Pradesh with Olive Mithai's Vellulli Karam, a unique blend of garlic, roasted peanuts, and spices. This dry chutney adds a fiery and savory punch to your meals, leaving you wanting more.
Key Features:
- Made with fresh, high-quality ingredients
- Authentic Andhra Pradesh recipe
- Gluten-free and vegan-friendly
- Versatile condiment for various dishes
- No artificial flavors or preservatives
Key Ingredients:
- Garlic
- Roasted peanuts
- Dry red chilies
- Urad dal (black gram)
- Salt
- Spices (e.g., cumin, coriander, turmeric)
Tips:
- Mix with hot oil for a more intense flavor.
- Serve alongside idli, dosa, vada, or other South Indian dishes.
- Use as a dipping sauce for raw vegetables or crackers.
- Add a spoonful to soups, stews, or curries for extra depth.
Shelf Life:
- Store in an airtight container in a cool, dry place. Vellulli Karam can last for up to 3 months when stored properly.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.