Olive Mithai Shop Dry Fruit Laddu
Olive Mithai Shop Dry Fruit Laddu
Olive Mithai Shop Dry fruit laddu is a sweet delicacy made using various dry fruits and nuts combined with jaggery or honey as a natural sweetener. It is a popular Indian dessert often prepared during festivals, weddings, or any other special occasion.
Features
Some key features of Dry Fruit Laddu :- Nutritious: Dry fruit laddu is a healthy and nutritious snack that is rich in essential vitamins, minerals, and antioxidants. It is an excellent source of protein and fiber, making it an ideal snack for people of all ages.
- Versatile: Dry fruit laddu can be made using a variety of dry fruits and nuts, providing a wide range of flavors and textures. It can also be customized to suit individual tastes and preferences.
- Natural sweetener: Dry fruit laddu is usually sweetened using natural sweeteners such as jaggery or honey, making it a healthier alternative to processed sugar-based desserts.
- Portable: Dry fruit laddu is a portable snack that can be carried anywhere, making it an excellent on-the-go snack for busy individuals.
Ingredients
The key Ingredients of Dry Fruit Laddu are :- Mixed dry fruits(almonds, cashews, pistachios, raisins, dates, figs, apricots, coconut, etc.)
- Jaggery or honey
- Ghee or clarified butter
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 25 to 30 Days
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.