Olive Mithai Shop Dry Fruit Halwa
Olive Mithai Shop Dry fruit halwa is a traditional Indian dessert with various dried fruits, nuts, and semolina. It is usually prepared during festivals or special occasions and is considered a rich and indulgent sweet dish.
Features
Some key features of Dry Fruit Halwa :- Rich flavor: Dry fruit halwa has a rich and intense flavor due to the combination of various dried fruits and nuts used in it.
- Nutritious: Dry fruit halwa is a nutritious dessert as it contains a good amount of vitamins, minerals, and healthy fats from the nuts and dried fruits.
- Dense and chewy texture: The texture of dry fruit halwa is dense and chewy, making it a satisfying dessert that can be enjoyed in small portions.
- Versatile: Dry fruit halwa can be made with a variety of dried fruits and nuts, giving it a versatile flavor that can be customized to personal preferences.
Ingredients
The key Ingredients of Dry Fruit Halwa are :- Assorted dry fruits: almonds, cashews, pistachios, raisins, dates, figs, etc.
- Semolina (Rava/Sooji)
- Ghee (clarified butter)
- Sugar
- Cardamom powder
- Saffron strands
- Milk or water
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 30 to 40 Months
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.