Godavari Vantillu Nuvvula Arisalu Godavari Style
Godavari Vantillu Nuvvula Arisalu Godavari Style:
Indulge in a taste of authentic Andhra Pradesh with these delectable Godavari Vantillu Nuvvula Arisalu. Crafted in the traditional Godavari style, these melt-in-your-mouth sweet dumplings are a perfect treat for any occasion. Made with wholesome ingredients like rice flour, jaggery, and sesame seeds, they offer a delightful blend of textures and flavors. Discover the secret behind their irresistible taste and create a batch of your own to share with loved ones.
Key Features:
- Authentic Godavari recipe passed down through generations
- Made with natural and high-quality ingredients
- Crispy on the outside, soft and melt-in-your-mouth on the inside
- Perfect balance of sweetness from jaggery and sesame nuttiness
- Ideal for festive occasions, gifting, or everyday snacking
Key Ingredients:
- Rice flour
- Jaggery (unrefined cane sugar)
- Sesame seeds
- Ghee (clarified butter)
- Cardamom powder (optional)
- Salt
Tips:
- Use fine rice flour for a smoother texture.
- Heat the ghee until slightly golden for added flavor.
- Don't overcook the dumplings; they should be slightly soft when done.
- Store in an airtight container at room temperature for up to 2 weeks.
- For an extra touch, drizzle with honey or melted ghee before serving.
Self Life:
- These Godavari Vantillu Nuvvula Arisalu can be stored at room temperature in an airtight container for up to 2 weeks. They maintain their freshness and flavor well during this period. However, for extended storage, you can freeze them for up to 2 months.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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