Neelam Foodland Kand Wafer

Size:-150 Gm

150 Gm

Neelam Foodland Kand Wafer

Neelam Foodland Kand Wafer is a popular Indian fried snack, known for its light, crispy texture and savory taste. These wafers are made from kand (Purple Yam or Elephant Foot Yam), a root vegetable, sliced thinly and typically deep-fried to a golden crisp. They are a beloved choice for a quick, satisfying snack, often enjoyed during fasting periods (Vrat/Upwas) in many parts of India due to the ingredients used, making them a permissible food. The simple seasoning usually enhances the natural, earthy flavor of the yam.

Key Features

• Crispy Texture: Exceptionally thin, crunchy, and satisfyingly crisp.
• Fasting-Friendly: Often made with ingredients (like Sendha Namak) that make it suitable for consumption during Hindu fasting days.
• Ready-to-Eat Snack: Conveniently packaged and instantly ready for consumption.

Key Ingredients

• Kand (Purple/Elephant Foot Yam): The primary vegetable base, sliced thinly.
• Edible Oil (for frying): Typically Palm or other vegetable oil used for the crisping process.
• Sendha Namak (Rock Salt): Used for seasoning, especially for the fasting-friendly variant.

Shelf Life

• Please refer to the packaging for specific shelf life information.

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.