Karachi Bakery Moong dal 450g
Karachi Bakery Moong dal 450g
Moong Dal have a sweet flavor, soft texture, and are easy to digest. Like other legumes, split yellow gram is low in fat and high in protein and fiber, but it has the added advantage of cooking quickly. Due to its mild, earthy flavor. Moong dal is best cooked with assertive flavorings. Moong dal is also high in fiber and help to reduce cholesterol.Ingredients of Moong dal
- Moong Dal
- Oil
- Salt
- Baking soda
Features
- People do not use bare hands to touch the ingredients and these are made in a hygienic environment.
- It is 100% vegetarian and healthy dessert
- It is authentic in taste and look.
Tips
- Store in a cool and dry place.
- Keep in airtight containers.
- Keep at a normal room temperature.
Shelf Life:
180 DaysLegal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.