Godhavari Mango Allam Pachhadi 500gms
Mango Allam Pachhadi is a traditional mango ginger pickle from Andhra Pradesh made with fresh ginger, raw mangoes, spices, and tamarind. It is generally accompanied by rice, idli, dosa, and pesarattu. This pickle is so well-known in Andhra cuisine that it hardly requires a description.Ingredients:
- Raw mangoes
- Ginger
- Tamarind
- Fenugreek powder
- Turmeric powder
- Chilli powder
- Garlic paste
- Salt
- Oil
- It's a good substitute for chutney.
- It is produced with best quality ingredients.
- This pickle is high in anti-viral, anti-fungal, anti-toxic, and anti-inflammatory properties. According to our Ayurveda, ginger is a heating herb that will boost body heat and digestive heat.
- Keep these in an airtight container, away from sunlight.
- Do not use wet spoon for serving pickle.
- Keep at a cool and dry place.
- Refrigerate the pickle for longer shelf life.
Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location.