Jagdish Paan Crunch
Jagdish Paan Crunch
Jagdish Paan Crunch is a unique and flavorful snack inspired by the traditional Indian paan, which is often made with betel leaves and various fillings. This crunchy variant captures the essence of paan in a crispy form, making it a delightful treat.
Key Features:
- Crispy Texture: Made to be light and crunchy, providing a satisfying bite.
- Flavorful: Infused with the traditional flavors of paan, including cardamom, fennel seeds, and sometimes coconut or gulkand (rose petal jam).
- Unique Snack: Offers a twist on the classic paan experience, perfect for those who enjoy trying new flavors.
Key Ingredients:
- Paan Leaves
- Rice Flour or Semolina
- Spices
- Gulkand
- Sugar or Jaggery
- Coconut
- Oil
Tips:
- Use an airtight container to keep out air and moisture, which helps maintain the crunchy texture.
Shelf Life:
- Jagdish Paan Crunch is typically around 1 week when stored properly
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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