Prakruthi Freshly Dried Curry Leaves 100gmsKadi patta or curry leaves is a staple in Indian dishes. Curry leaves are a rich source of iron and folic acid. The main difference between dried and fresh curry leaves is that the fresh ones have a stronger aroma and more flavor than the drained. If you are new to Indian cuisine, be aware that curry leaves have nothing in common with curry powder.
- Curry leaves
- Fresh and good quality leaves.
- Pesticides free leaves.
- Store in a cool dry place.
- Store in an airtight container.
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