Diabexy Sugar free Atta
Diabexy Sugar free Atta
Diabexy Sugar Free Atta is specially formulated for people looking to manage their blood sugar levels while enjoying traditional Indian meals. It is a scientifically developed flour blend made with low glycemic index ingredients to help support a low-carb lifestyle. With no added sugar and high fiber content, this atta aids in weight management and keeps you feeling fuller for longer. Ideal for making rotis, parathas, and other Indian breads without compromising on taste or health.
Key Features
- Low glycemic index – helps control blood sugar levels
- No added sugar – suitable for diabetics and low-carb diets
- Rich in dietary fiber – promotes satiety and digestion
- Supports weight management and energy control
- Good alternative to regular wheat flour
Key Ingredients
- Almonds
- Coconut
- Isolated Proteins
- Flax Seeds
- Psyllium Husk
- Other Low GI Ingredients
Tips
- Use warm water while kneading the dough for softer rotis
- Store in an airtight container to preserve freshness
- Ideal for daily use as a healthier substitute to regular atta
- Pair with protein-rich curries for balanced nutrition
Shelf Life
- Best before 6 months from the date of manufacture
- Store in a cool, dry place away from direct sunlight
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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