Dabur Hingwastak Churna
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Dabur Hingwastak Churna
Dabur Hingwastak Churna is a traditional Ayurvedic formulation widely used to support digestive health. Enriched with the goodness of hing (asafoetida) and other carminative herbs, it helps relieve indigestion, flatulence, bloating, and abdominal discomfort. This churna stimulates appetite, promotes better assimilation of food, and improves overall gastrointestinal function, making it ideal for individuals suffering from weak digestion or sluggish metabolism.
Key Features
- Promotes healthy digestion and relieves bloating
- Reduces gas, abdominal pain, and flatulence
- Helps stimulate appetite and improves metabolic functions
- Made from a time-tested Ayurvedic blend of herbs
- Safe for long-term use when taken as directed
Key Ingredients
- Hing (Asafoetida)
- Saindhava Lavana (Rock Salt)
- Trikatu (Black Pepper, Long Pepper, and Ginger)
- Ajwain (Carom seeds)
- Cumin and Fennel seeds
How to Use
- Take 1 to 2 grams (approximately 1/4 to 1/2 teaspoon) twice daily after meals
- Can be taken with warm water or as directed by a physician
- Recommended for regular use for best results in digestion
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