Conscious Food Organic Himalayan Apple Cider Vinegar

Size:-500 ml

500 ml

Conscious Food Organic Himalayan Apple Cider Vinegar

Conscious Food Organic Himalayan apple cider vinegar, is made from fermented apples sourced from the Himalayan region. This kind of apple cider vinegar is made using traditional methods, which involve crushing and fermenting apples with the help of natural bacteria and yeast.

Features

Some key features of Organic Himalayan Apple Cider Vinegar :

• Organic: Organic Himalayan apple cider vinegar is made from organic apples that are grown without the use of pesticides or synthetic fertilizers, making it a natural and healthier option.
• Unfiltered: Unlike processed apple cider vinegar, organic Himalayan apple cider vinegar is unfiltered, which means it retains its beneficial bacteria, enzymes, and minerals, making it more nutritious.
• Raw: Organic Himalayan apple cider vinegar is raw, which means it has not been heated or pasteurized, ensuring that its natural enzymes and nutrients are preserved.

Ingredients

The key Ingredients of Organic Himalayan Apple Cider Vinegar:

• Organic apples

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place.

Shelf Life

• 12 to 15 Months

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.