Godavari Vantillu Badhusha Andhra Home Made Special Sweet

Size:-250g

250g

500g

1kg

Godavari Vantillu Badhusha: A Delightful Taste of Andhra

Experience the unique sweet treat from Godavari Vantillu - the Badhusha , a secret family recipe made with love and tradition. Crafted with 100% pure ingredients, this melt-in-your-mouth delight offers a satisfying crunch and lingering sweetness.

Key Features:

• Authentic Andhra recipe passed down through generations.
• Made with all-natural ingredients: flour, ghee, curd, and sugar.
• Features a crisp exterior and a soft, flavorful interior.
• Indulge in the rich, aromatic sweetness of sugar syrup.

Key Ingredients:

• All-purpose flour
• Ghee (clarified butter)
• Curd (yogurt)
• Sugar
• Baking powder
• Cardamom (optional)

Tips:

• Use high-quality ghee for richer flavor.
• Don't overmix the dough for a light and fluffy texture.
• Fry the Badhusha in medium-hot oil to achieve a golden brown color.
• Immerse the Badhusha in warm sugar syrup for optimal absorption.

Shelf Life:

• Store your Badhusha in an airtight container at room temperature. They will stay fresh for up to 2 weeks.

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.