Asha Sweet Center Seedai
Seedai is a crispy, savory snack that is popular in South India. It is made from a dough of rice flour, coconut powder, butter, salt, and black gram flour. The dough is rolled into tiny balls and then deep-fried until golden brown.
Some key features of Asha Sweet Center Seedai:
- It is a good source of protein and fiber
- It is low in calories and fat
- It is also a good source of iron
- It boosts immune system
The main Ingredients of Asha Sweet Center Seedai are
- Rice flour
- Coconut powder
Basic steps that are necessary to maintain the taste and quality:
- Store them in an airtight container.
- Keep them in a cool and dry place
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