Aachi Appalam - 100g / Pack of 3

Aachi Appalam

Aachi Appalam is a traditional South Indian crispy accompaniment made from urad dal flour and spices, perfect to serve alongside rice dishes or enjoy as a crunchy snack. Known for its authentic flavor and superior quality, Aachi Appalam is sun-dried and packed with care to preserve its taste and crunchiness. It can be deep-fried or roasted, making it a versatile addition to everyday meals or festive thalis.

Key Features

• Made with premium quality urad dal flour
• Authentic South Indian taste and aroma
• Crispy and flavorful texture
• Perfect accompaniment for meals or as a standalone snack
• Traditional sun-dried preparation method

Key Ingredients

• Urad dal flour
• Salt
• Asafoetida (hing)
• Edible vegetable oil (for frying)
• Spices (optional based on variant)

Tips

• Deep fry in hot oil until golden and crispy for best taste.
• Roast on an open flame or microwave for a low-oil version.
• Store in an airtight container to maintain crispness after frying.
• Pair with sambar rice, rasam rice, or curd rice for a classic combination.

Shelf Life

• Best before 12 months from the date of manufacture
• Store in a cool, dry place away from moisture

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