Pullareddy Bhakarwadi
Pullareddy Bhakarwadi
Pullareddy Bhakarwadi is a Maharashtrian snack and is also known as farsan. It is slightly spicy because of the use of Indian spices. It is a brown, crispy fried roll with a spicy filling and is a spiral of light brown and dark brown color. It is a traditional Maharashtrian snack and spicy.
Features
Some key features of Bhakarwadi :- They aid is digestion, weight loss and help reduce inflammation.
- Made from gram flour (besan) and all purpose flour (maida) or whole wheat flour (atta).
- Bhakarwadis tastes have a sweet, spicy and tangy taste. Bhakarwadi makes for a great tea time snack.
Ingredients
The main Ingredients of Bhakarwadi are :- Gram flour
- All purpose flour
- Spices
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place
Shelf LIfe
- 3 to 4 Months
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