PRODUCT INFORMATION
Bhimavaram Pulihora Paste
Bhimavaram Pulihora Paste is a concentrated and tangy paste from the Bhimavaram region, specifically crafted to make the popular South Indian dish, Pulihora (tamarind rice). This ready-to-use paste is a blend of souring agents and spices that simplifies the process of preparing this flavorful rice dish
Key Features
- Tangy and Spicy Base
- Ready-to-Use Convenience
- Authentic Pulihora Flavor
Key Ingredients
- Tamarind Pulp
- Green Chilies
- Ginger
- Turmeric Powder
- Mustard Seeds
- Fenugreek Seeds
- Asafoetida (Hing)
- Curry Leaves
- Oil
- Salt
Tips
- Store in an airtight container in a cool, dry place
- For best flavor, use within 6 months of opening
- Add a few tablespoons of rasam podi to tamarind pulp and water to make a quick and easy rasam
Self Life
- 6 months
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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