Mithos Prawns Pickle with garlic
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Mithos Prawns Pickle with Garlic
Enjoy Mithos Prawns Pickle with garlic—juicy prawns slow-cured in aromatic Andhra spices and rich oil. Tangy, spicy and savory; a bold seafood relish that lifts hot rice, rotis, dosas and snacks.
Key Features
- Chunky, premium prawns with a garlic-forward kick
- Spicy–tangy Andhra-style seasoning; balanced heat
- Slow-cured for deep, consistent flavor and aroma
- Perfect with hot rice, dosa, idli, roti, and snacks
Key Ingredients
- Prawns (cleaned & deveined)
- Garlic, ginger
- Red chili powder, turmeric, rock salt
- Mustard seeds, fenugreek (methi), asafoetida
- Tamarind or lemon, curry leaves
- Edible oil (sesame or groundnut)
Tips
- Always use a clean, dry spoon. Keep the jar airtight and away from moisture and sunlight. For seafood pickles, refrigerate after opening and stir gently before serving.
Shelf life
- Best before 9 months unopened when stored in a cool, dry place. Once opened, refrigerate and consume within 6–8 weeks for optimal taste and safety.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.