The State Plate Green Chilly Pickle
The State Plate Green Chilly Pickle
The State Plate Green Chilly Pickle is a fiery blend of handpicked green chilies, aromatic spices, and traditional flavors. A perfect condiment to add a spicy kick to your meals.
Key Features
- Made with premium quality green chilies.
- Authentic traditional recipe with bold flavors.
- Perfect balance of spice, tanginess, and saltiness.
- Pairs well with rice, parathas, and curd rice.
Key Ingredients
- Fresh Green Chilies
- Salt
- Mustard Seeds
- Red Chilli Powder
- Turmeric
- Edible Oil
- Lemon Juice
Tips
- Store in an airtight container to retain freshness.
- Use a clean, dry spoon to prevent contamination.
Shelf Life
- Best before 12 months from the date of manufacture.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.