Pulla Reddy Motichoor Laddu | Motichoor Laddu
Pulla Reddy Motichoor Laddu
These melt-in-your-mouth ladoos are a popular sweet treat from Hyderabad, India. Made with tiny, deep-fried lentil balls dipped in a fragrant sugar syrup, they're perfect for festive occasions or as a delightful anytime snack. (198 characters)
Key Features:
- Made with gram flour (besan) lentil balls
- Soaked in fragrant sugar syrup flavored with cardamom and saffron
- Soft, melt-in-your-mouth texture
- Rich, sweet, and flavorful
- Festive and celebratory treat
Key Ingredients:
- Gram flour (besan)
- Sugar
- Ghee
- Cardamom powder
- Saffron
- Water
How to Use:
- Enjoy Pulla Reddy Motichoor Laddu as a sweet snack or dessert. They can be stored at room temperature in an airtight container for up to 2 weeks.
Self Life:
- Up to 2 weeks when stored in an airtight container at room temperature.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.