Daadi's Molagapodi Chutney Powder
Daadi's Molagapodi Chutney Powder
Daadi's Molagapodi Chutney Powder is a traditional South Indian condiment bursting with bold flavors and a vibrant heat. This flavorful powder is a quick and convenient way to elevate your everyday meals, transforming bland dishes into delightful culinary experiences.
Key Features:
- Authentic South Indian recipe passed down through generations
- Made with high-quality, natural ingredients like dry lentils, coconut, and spices
- Adds a fiery kick and rich flavor to idli, dosa, rice, and other dishes
- No added preservatives or artificial flavors
- Gluten-free and vegan-friendly (optional, based on ingredients)
Key Ingredients:
- Dry red chilies (variety depending on desired spiciness)
- Urad dal (black gram)
- Chana dal (Bengal gram)
- Toor dal (pigeon pea)
- Curry leaves
- Coconut
- Salt
- (Optional: Tamarind, sesame seeds, cumin seeds)
How to Use:
- Mix Daadi's Molagapodi Chutney Powder with a little water or ghee to create a thick chutney paste.
- Adjust the water/ghee amount to achieve your desired consistency.
- Enjoy as a dip with idli, dosa, rice, vegetables, or even spread on bread.
- Add a dollop to your dals, curries, or soups for a burst of flavor.
- Experiment and discover your own delicious ways to use this versatile chutney powder.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.