Just Organik Amaranth Flour (Chaulai Aata)
Just Organik Amaranth Flour (Chaulai Aata) is a versatile and nutritious group of grains cultivated for thousands of years. Amaranth flour is gluten-free and protein-rich flour; produced by grinding seeds from the amaranth plant into a fine powder.
Features
Some key features of Amaranth Flour (Chaulai Aata):- Amaranth flour is a holistic source of nutrition. It is used as a thickener in gravies, soups, and stews. Sprouted amaranth is used in salads.
Ingredients
The main Ingredients of Amaranth Flour (Chaulai Aata):- Amaranth Flour
Tips
Basic Tips that are necessary to maintain the quality:- Store in a cool dry place.
Shelf LIfe
- As Per Lable.
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