Vijaya Traditional Recipes Kodo Millet Rawa
Unleash the power of ancient grains with Vijaya's Kodo Millet Rawa! This gluten-free, protein-packed flour is perfect for creating delicious and nutritious dishes.
Key Features:
- Made with unpolished millets for maximum nutrition.
- Gluten-free and perfect for those with dietary restrictions.
- High in protein and fiber for a healthy and satisfying meal.
Key Ingredients:
- Kodo Millet
Tips:
- Use Kodo Millet Rawa to make savory upma, sweet kheer, or even crispy dosa!
- For a fluffier texture, roast the rawa lightly before using.
Shelf Life:
- Enjoy the goodness of Kodo Millet Rawa for up to 15 months when stored properly.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.