Roopak Stuffed Red Chillies Pickle
Roopak Stuffed red chilies pickle is a spicy and tangy condiment popular in many parts of India. The pickle is made by stuffing fresh red chilies with a mixture of spices, such as fennel, cumin, mustard, and coriander seeds, and then soaking them in a sour and salty brine made with vinegar, lemon juice, salt, and sugar.
Some key features of Stuffed Red Chillies Pickle :
- Spicy and Tangy Flavor: The pickle has a spicy and tangy flavor due to the combination of red chillies and a sour and salty brine.
- Versatile Use: It is a versatile condiment that can be used as a side dish or as an accompaniment to various Indian dishes, such as curries, biryanis, and parathas.
- Preserves the Freshness of Chillies: Stuffed red chillies pickle helps preserve the freshness of the chillies and extends their shelf life.
- Nutritious: Red chillies are rich in vitamins A and C and are known to have anti-inflammatory properties. Consuming stuffed red chillies pickle in moderation can provide these health benefits.
The key Ingredients of Stuffed Red Chillies Pickle :
- Fresh medium-sized red chillies
- Fennel seeds
- Cumin seeds
- Mustard seeds
- Coriander seeds
- Lemon juice
Basic steps that are necessary to maintain the taste and quality:
- Store them in an airtight container.
- Keep them in a cool and dry place.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.