PRODUCT INFORMATION
Prakruthi Sambar Kaaram
Prakruthi Sambar Kaaram is a South Indian spice powder used to make sambar, a lentil and vegetable stew. It also flavors other dishes, such as idli, dosa, and upma.
Features
Some key features of Sambar Kaaram :- It has a warm, earthy flavor with a hint of spiciness.
- It is typically used to make sambar, a lentil and vegetable stew.
- It can also be used to flavor other dishes, such as idli, dosa, and upma.
- It can be bought ready-made, but it is also easy to make at home.
- Sambar Kaaram can be stored in an airtight container in a cool, dry place for up to 6 months.
Ingredients
The main Ingredients of Sambar Kaaram are :- Coriander seeds
- Cumin seeds
- Turmeric powder
- Fenugreek seeds
- Red chili powder
- Hing
Tips
Basic steps that are necessary to maintain the taste and quality :- Store them in an airtight container.
- Keep them in a cool and dry place
Shelf LIfe
- 6 to 8 Months
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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